<strong>Spicy Potato salad or Aloo Bhujiya</strong>

<strong>Ingredients:</strong>

1/2 Kilo Boiled peeled and cut into 8 pieces Potato

1 to 1/2 Tea spoon salt.

1 tea spoon turmeric

1 Tea spoon to 4 table spoon vegetable. Oil

1 1/2 teaspoon cumin seed

Crushed hot pepper 1 1/2 tea spoon or less

Asafetida compound powder  is equal to 1 Chick pea's size

Mango Powder 2 tea spoon

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Very fine ct coriander leaves  20 grams coriander to g arnish.

Or

Fine cut dill leaves.

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Put a pan on the stove. Add oil according to your food habit (1 tea spoon or 4 table spoon) add cumin seeds in hot oil. Let it turn brown add asafetida and add turmeric and jt let is turn its color a bit. Then  put all the potato in that. Add salt, red hot crushed pepper and fine cut coriander and mix with light hand till everything is uniformly colored.

Your salad is ready to serve.